Cryoconcentration complex Ice Cider bursting with aromas
A proper, authentically modern dry cider
Moreish in flavour and classic in style
An artisan, medium dry session cider
A special selection by Tom Oliver (master cidermaker)
Mixed case of Canterbury Kentish Cider...with a Somerset Twist!
Kentish Cider with a Somerset Twist!
Rated 89/100 by Olly Smith – BBC Saturday Kitchen
Rated 89+/100 by Olly Smith – BBC Saturday Kitchen
Our locally renowned slightly carbonated Proper Drop, Pure Cider.
FRESH+CRISP medium dry cider, made with eating apples, so typical of the way cider is made in the eastern cider-making counties of Kent, Sussex and in East Anglia, etc.
RICH+MELLOW medium dry cider, made with cider apples, so a typical West Country cider, with more complex and astringent flavours.
SMOOTH+SUBTLE medium dry perry, made with a blend of perry pears, with a softer, more delicate flavour profile than cider.
SLOW+EASY medium cider, a blend of ciders made with eating apples and cider apples and given time to mature for a little longer; it has the crisp zestiness of FRESH+CRISP cider blended with the lingering flavour of RICH+MELLOW cider.
Create your own mixed case, selecting the quantities you'd like of each variety at checkout
Dabinette: Dabinett SVC, medium cider, 6.5% ABV
The Colonel: Ashmead’s Kernel SVC
The Colonel: Ashmead’s Kernel SVC, cask matured, bottle conditioned
The Dapper Apple: Brown’s SVC
Bristle: single city (Bristol) dry cider
Chedworth Gold; single village (Chedworth) cider, bottle conditioned
Delicious, Golden: Golden Delicious SVC, bottle conditioned
Create your own mixed case, selecting the quantities you'd like of each variety at checkout
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